Sunday, 5 May 2013

It's Cinco de Mayo ... Where's your Margarita?

Nothing like a homemade Margarita in the sun on Cinco de Mayo! Enjoy yours!

Recipe for Ry's (now) famous Margarita:

2 oz. tequila (100% agave)
1.5 oz fresh squeezed lime juice
1 oz simple syrup (boil, then chill 1 cup water to 1 cup water ratio)
.5 oz triple sec

Shake it in a shaker, and pour in salt-rimmed cheesy "fun-drink" glass. Ole'!

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