Nothing like a homemade Margarita in the sun on Cinco de Mayo! Enjoy yours!
Recipe for Ry's (now) famous Margarita:
2 oz. tequila (100% agave)
1.5 oz fresh squeezed lime juice
1 oz simple syrup (boil, then chill 1 cup water to 1 cup water ratio)
.5 oz triple sec
Shake it in a shaker, and pour in salt-rimmed cheesy "fun-drink" glass. Ole'!
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